BATCH IS A WARM GATHERING PLACE FOR GREAT FOOD, COLD BEER, AND FRIENDLY PEOPLE, IN THE HEART OF THE CITY.
In the little town of Creemore, we’ve spent a lot of time honing our signature beers — driven by our dedication to big taste and the time-honoured tradition of European brewing.
Since 1987 we’ve fire-brewed our beer in small batches in an authentic copper kettle, using pure spring water sourced just around the corner from a natural artesian well.
From this small-town craft-brewing heritage came an enthusiastic commitment to local food and makers.
BATCH is a warm gathering place for good food, cold beer, and friendly people, in the heart of the city. Everything we serve has been carefully curated and crafted by hand because that’s the way we do it back home.
75 Victoria Street
Beer specials are available all day,
food specials from 5pm onwards.
PINT & A POUND MONDAYS
$5 Creemore Springs pint + a pound of wings
$5 Witbier paired with Chef’s feature burger
BUCK A SHUCK WEDNESDAYS
$5 Lot 9 Pilsner + $1 oysters
$5 Pale Ale paired with mussels + frites
$5 IPA + beer-battered fish + Chips
Available 9PM onwards
BUCK A SHUCK
$5 daily beer + $1 oysters
Available 12PM onwards
Get Roasted SATURDAY & SUNDAY
$5 Cream Ale paired with our Country Roast Dinner